Cooking with all senses
7 nights
incl. half-board, cooking course with chef cooks, …
Week 1: Sunday, 23 January to Sunday, 30 January 2022
Week 2: Sunday, 30 January to Sunday, 6 February 2022
Experience a delightful week with many culinary highlights in the winter of 2022, under the expert eyes of the chefs of Hamacher Hotels & Resorts. Further highlights are a dessert cooking course, a wine seminar with Austrian winegrowers and a schnapps tasting with a local distiller.
Your Cooking Package
- Half-board consisting of a delicious breakfast buffet and 4-course dinner menu of your choice
- Three-day cooking course with the chefs of the Hamacher Hotels & Resorts
- one dessert cooking course with our chef Patissier Jean-Guy
- Cheerful kitchen party one evening
- farewall evening with corresponding wines
- 1 x schnapps tasting
- One bottle of mineral water per day in your room
- Access to the large wellness & spa area (1,500 sqm.) with indoor pool, outdoor pool (May-October), sauna area and recreational rooms
- Access to the fitness center with mountain view, equipped with high-quality Technogym equipment (Artis series)
- Free internet access (WiFi) in the room | and much more
Enquire Package
You are interested in this Package? Please send a nonbinding request to receive a personal quote or further information.
NONBINDING REQUESTReserve at best price
You have already opted for this package? Then go ahead and reserve your relaxing vacation through our online booking engine.
RESERVE ONLINE